
Bold & classic
Old Fashioned
Master Mixologist recommends Whiskey · Bourbon
Orange, warming spice and infused cane sugar make this an easy classic—just add bourbon and give it time.
Prefer another spirit? Make it your own—or enjoy the kit zero-proof.
How to use
- Open the 32 oz jar and fill it to the top with bourbon or whiskey. For a zero-proof pour, use hot water and let it cool before refrigerating.
- Seal, refrigerate and infuse for 3 hours to 7 days, gently shaking the jar as the flavor develops.
- Strain 1–4 oz into a glass, finish with the mixer in your selected recipe and serve over ice.
Three suggested recipes
Classic HIVE Old Fashioned
- Stir 2–4 oz infusion over ice.
- Pour into a rocks glass.
- Garnish with orange and cherry.
Blood Orange Old Fashioned
- Combine 2–4 oz infusion with blood orange juice.
- Serve over ice.
- Add a blood orange slice.
Cherry Vanilla Old Fashioned
- Muddle cherries in a glass.
- Add 2–4 oz infusion and stir over ice.
- Finish with vanilla bean or a small dash of vanilla.
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