
Golfers Edition
Chai Tee John Daly
Master Mixologist recommends Vodka · Gin
A small-batch HIVE Craft Cocktail infusion layered with dehydrated fruit, botanicals and infused cane sugar. Add your favorite spirit—or make it zero-proof—then share a really good pour.
Prefer another spirit? Make it your own—or enjoy the kit zero-proof.
How to use
- Open the 32 oz jar and fill it to the top with vodka or gin. For a zero-proof pour, use hot water and let it cool before refrigerating.
- Seal, refrigerate and infuse for 3 hours to 7 days, gently shaking the jar as the flavor develops.
- Strain 1–4 oz into a glass, finish with the mixer in your selected recipe and serve over ice.
Three suggested recipes
Chai Tee Classic
- Pour 1–2 oz vodka infusion over ice.
- Top with iced tea or equal parts tea and lemonade.
- Add mint and lemon.
Zero-Proof Chai Tee Palmer
- Steep the jar with hot water, cool and pour 2–3 oz over ice.
- Add equal parts lemonade and unsweetened tea.
- Finish with cinnamon or lemon.
Spiced Whiskey Half & Half
- Pour whiskey infusion over ice.
- Top with chilled black tea.
- Add lemon and mint.
Secure checkout is completed through Stripe. Choose USPS shipping or free HIVE Market pickup before payment.
